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The Human Cost of Food: Farmworkers ' Lives, Labor, and Advocacy

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Resource type
Journal Article
Author/contributor
Title
The Human Cost of Food: Farmworkers ' Lives, Labor, and Advocacy
Abstract
The article reviews the book, "The Human Cost of Food: Farmworkers' Lives, Labor, and Advocacy," edited by Charles D. Thompson, Jr., and Melinda F. Wiggins.
Publication
Labour / Le Travail
Volume
53
Pages
308-311
Date
Spring 2004
Journal Abbr
Labour / Le Travail
Language
English
ISSN
07003862
Short Title
The Human Cost of Food
URL
http://www.lltjournal.ca/index.php/llt/issue/view/507
Accessed
4/24/15, 1:16 PM
Citation
Danysk, C. (2004). The Human Cost of Food: Farmworkers ’ Lives, Labor, and Advocacy. Labour / Le Travail, 53, 308–311. http://www.lltjournal.ca/index.php/llt/issue/view/507
Link to this record
http://labourstudies.ca/lsi/RPDSNKKT